Our stunning plant-based ground beef is made entirely from plants and offers an impressive, juicy and flavorful experience. It can be shaped or cooked loosely. Try recreating bolognese sauce, filling tacos or pastries in plant-based versions.
14g of vegetable protein.
Less than 5% fat;
Source of vitamin B12;
Plant-based diet reduces the impact on the environment;
No added preservatives.
No GMOs;
Source of fiber.
INGREDIENTS
Water, protein mix (soy, peas, chickpeas), vegetable oil, vegetable fiber, seasoning (flavor identical to natural beef), salt, yeast extract, onion powder, garlic powder, beetroot, extract of malt, vitamin B12 and iron.
ALLERGENS: CONTAINS SOY DERIVATIVES. GLUTEN-FREE.
NUTRITIONAL TABLE
Servings per package: approximately 2 servings
%DV*
100g portion
–
100g
–
ENERGY VALUE
188 Kcal = 835 KJ
9,4
CARBOHYDRATES
6g
2
ADDED SUGARS
0g
0g
TOTAL SUGARS
0g
0g
PROTEINS
14g
18,7
TOTAL FATS
12g
21,8
SATURATED FATS
3,6g
16,4
TRANS FATS
0g
**
DIETARY FIBER
4,5g
18
SODIUM
450 mg
18,8
VITAMIN B12
0,36mcg
15
IRON
2,1mg
15
*% Daily reference values based on a 2000 Kcal or 8400 KJ diet. Your daily values may be higher or lower depending on your energy needs.
**Daily values not established.
Receitas
Check out the other recipes with Ground vegetable meat